Kesar Gulab Syrup

252.00

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Nutritional Value as per 100g

  • Fat : 0.8
  • Protein : 1.0
  • Carbohydrates :77.3
  • Sugar : 70.0
  • Energy : 326.7Kcal
  • Sodium : 12.7

ingredients:

SUGAR, WATER, GLUCOSE,ALMOND, NUTS & SEEDS, ROSEWATER,BLACK PEPPER, FENNEL,CARDAMOM,SAFFRON,STABILIZER(INS 415)ACIDITY REGULATOR(INS 330). CONTAINS PERMITTED CLASS II PRESERVATIVE(INS 200,INS 211). CONTAINS PERMITTED SYNTHETIC FOOD COLOURS(INS 102,INS 110) AND ADDED FLAVOURS NATURAL, NATURE-IDENTICAL AND ARTIFICIAL(SAFFRON) FLAVOURING SUBSTANCES.

How To Use

  • Shake well before use.
  • Do not add sugar and water.
  • Can be used To Make thandai kulfi,desserts, thandai iec-cream.

Package

700ml packing size

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